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Bacon-Wrapped Sausages

Bacon-Wrapped Sausages

Item No. REC11533
author image
By Ninja Test Kitchen
Prepared with
Total Time
27m
Easy
4
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Ingredients

  • 4 uncooked sausages (mild/hot Italian, chorizo, etc.)
  • 8 slices uncooked bacon
  • 4 toothpicks, cut in 1/2-inch pieces
  • 4 hot dog buns, for serving

Instructions

Step 1
Insert crisper plate in basket and basket in unit. Preheat unit by selecting AIR FRY, setting temperature to 360°F, and setting time to 3 minutes. Select START/STOP to begin preheating. 

Step 2
While unit is preheating, wrap each sausage with 2 slices of bacon. Secure each end of bacon with half of a toothpick. 

Step 3
Once unit is preheated, place sausages on crisper plate. 

Step 4
Select AIR FRY, set temperature to 360°F, and set time to 22 minutes. Select START/STOP to begin cooking. 

Step 5
After 10 minutes, remove basket and flip sausages. Reinsert basket and resume cooking for 10 minutes. 

Step 6
After 10 minutes, check sausages for doneness. If desired, cook sausages up to 2 more minutes. When cooking is complete, serve sausages in buns with condiments.