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Honey BBQ Chicken Wings

Honey BBQ Chicken Wings

Item No. REC20067
author image
By Ninja Test Kitchen
Prepared with
Total Time
45m
Easy
4
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  • 4 pounds fresh chicken wings, patted dry

  • 2 tablespoons canola oil

  • Kosher salt, as desired

  • Ground black pepper, as desired

  • 3/4 cup honey barbecue sauce

  1. 1 In a large bowl, toss chicken wings with canola oil, salt, and pepper until evenly coated.
  2. Insert the Crisper Plate into the CleanCrisp™ Glassware and add wings on top. Then place the CleanCrisp™ Glassware in the TOP POSITION.
  3. Press the AIR FRY button until AIR FRY is illuminated. Turn the dial to 45:00 minutes. Press TEMP/PWR button, then turn the dial to 390°F. Press dial to start cooking.
  4. Every 5–10 minutes use ovens mitts to remove CleanCrisp™ Glassware from the unit and toss wings. Then return to the unit to continue cooking.
  5. When cooking is complete, use oven mitts to remove CleanCrisp™ Glassware from the unit and transfer chicken wings to a large bowl and toss with honey barbecue sauce until evenly coated. Serve immediately.