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Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Item No. REC20096
author image
By Ninja Test Kitchen
Prepared with
Total Time
20
Medium
6
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Ingredients

  • Nonstick cooking spray 
  • 3 medium bell peppers, cut in half vertically, seeds removed 
  • 1 tablespoon canola oil 
  • Kosher salt, as desired
  • Ground black pepper, as desired
  • 1 can (10 ounces) diced tomatoes and green chilies, drained 
  • 1 can (8 ounces) tomato sauce
  • Half a 15.5 ounce can black beans, drained, rinsed 
  • 1 can (8.75 ounces) whole kernel corn, drained
  • 1 packet (1 ounce) taco seasoning 
  • 2 microwaveable white rice cups (4.4 ounces each)
  • 1 cup Mexican blend shredded cheese 
  • Sour cream, for garnish
  • Chopped cilantro, for garnish 
     

1.    Install the Crisper Plate into the CleanCrisp™ Glassware, spray with cooking spray. Add pepper halves to the CleanCrisp™ Glassware and season with oil, salt and pepper. Place CleanCrisp™ Glassware in the TOP POSITION.
2.    Press the AIR FRY button until AIR ROAST is illuminated. Turn the dial to 10:00 minutes. Press the TEMP/PWR button then turn the dial to 400°F. Press dial to start cooking.
3.    While peppers are cooking in a large bowl, add diced tomatoes, tomato sauce, black beans, corn and taco seasoning. Stir to combine; set aside. Once cooking is complete use oven mitts to remove the CleanCrisp™ Glassware from the unit and set aside.
4.    Place rice cups in the microwave and microwave according to package instructions. When cooking is complete, remove from the microwave and add directly into the bowl with the wet ingredients and stir to evenly combine. Then evenly divide the mixture into the pepper halves and place CleanCrisp™ Glassware in the TOP POSITION.
5.    Press the FUSIONCRISP button. Turn the dial to set microwave time to 4:00 minutes. Press the AIR FRY button, turn the dial to 6:00 minutes. Press dial to start cooking.
6.    When microwave cooking is complete, use oven mitts to remove the CleanCrisp™ Glassware from the unit, and evenly divide the cheese on top of the stuffed peppers. Then return to the unit to continue cooking. 
7.    When cooking is complete, use oven mitts to remove CleanCrisp™ Glassware from unit, garnish with sour cream and cilantro and serve immediately.