Dairy-Free
Gluten-Free
Vegan
Lemonade Peach Tea
TIP:
Put your own spin on this recipe by swapping the black tea with herbal or green tea, if you prefer. You can also swap the peaches for whatever fruit you have on hand!
Prepared with
This product is unavailable.
Total Time
15m
Easy
4
Need help choosing a model?
See which is best for you.
Compare models
Ingredients
- 1/2 cup granulated sugar
- 3 black tea bags, tea bags discarded
- 1 large lemon, quartered
- 1 cup peaches
- 4 cups water
- 1½-inch pieces fresh mint, for garnish
- Fine-Mesh Strainer
Instructions
Step 1
Place the sugar, lemon, peaches, loose black tea, and water into the blender pitcher in the order listed. Select WATER.
Step 2
Pour the mixture through a strainer and discard the pulp.
Step 3
Pour the lemonade over ice and garnish with fresh mint.